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5. the sugars that living things use for food are large molecules made …

Question

  1. the sugars that living things use for food are large molecules made mostly of , hydrogen, and oxygen atoms. these sugars react with during the process of cellular respiration, and is released. drag the answers below into the grey plac oxygen above carbon carbon dioxide energy cells atoms

Explanation:

Brief Explanations
  1. For the first blank: Sugars (carbohydrates) are organic molecules made mainly of carbon, hydrogen, and oxygen. So the first blank should be "carbon".
  2. For the second blank: Cellular respiration is the process where glucose (sugar) reacts with oxygen to produce energy, carbon dioxide, and water. So the second blank is "oxygen" (given as an option to drag, and it fits the reaction in cellular respiration).
  3. For the third blank: The main purpose of cellular respiration is to release energy (in the form of ATP) from the sugar. So the third blank is "energy".

Answer:

First blank: carbon
Second blank: oxygen
Third blank: energy