Question

question 13 (1 point)
which would taste the sweetest?
starch
glycogen
lactose
fructose

Explanation:

Starch is a polysaccharide and is not sweet. Glycogen is also a polysaccharide (storage form of glucose in animals) and has no sweet taste. Lactose is a disaccharide (glucose + galactose) and has a mild sweet taste. Fructose is a monosaccharide and is the sweetest among the common sugars.

Answer:

fructose