Question

odsafetytraining.ca
mod exam
quiz question index time remaining: 00:41:10 23-dec-2025 11:45 pm est
bacteria that cause food-borne illness:
possible answers:
a) are tasteless
b) smell rotten
c) discolour food
d) taste bitter
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Explanation:

Bacteria causing food-borne illness often do not alter the taste, smell, or color of food in detectable ways. Options B, C, and D describe obvious sensory changes that are not typical of these pathogens, making them unreliable indicators. Tastelessness aligns with the fact that contaminated food may appear normal, highlighting the importance of proper food safety practices rather than relying on sensory cues.

Answer:

A) Are tasteless