Question

nutrition food and wellness
1 of 14
canning, freezing, curing, and drying are all methods of food
o packaging
o consumption
o preservation
o producing

Explanation:

Canning, freezing, curing, and drying are all methods used to prevent food from spoiling. Food preservation aims to extend the shelf - life of food. Packaging is mainly about enclosing food for protection and presentation. Consumption is the act of eating food. Producing is the process of making food. Preservation is the correct term as these methods help keep food in a good state for a longer time.

Answer:

preservation