Question

all of the following bacteria can cause foodborne illness except: clostridium botulinum (botulism) shiga toxin - producing escherichia coli (stec) salmonella typhi acidophilus milk

Explanation:

Clostridium botulinum causes botulism (a foodborne illness), Shiga toxin - producing Escherichia coli (STEC) and Salmonella typhi can also cause foodborne illnesses. Acidophilus milk contains Lactobacillus acidophilus, a probiotic that is beneficial and does not cause foodborne illness.

Answer:

D. Acidophilus milk