Question

1. eating soup that has been time - temperature abused can result in

physical contamination.
allergic reactions.
nutritional loss.
foodborne illnesses.

Explanation:

Time - temperature abuse of food (such as soup) allows bacteria to grow and produce toxins. Physical contamination would involve foreign objects in the food (not related to time - temperature). Allergic reactions are due to allergens (not time - temperature). Nutritional loss is not the main concern compared to the risk of illness. Foodborne illnesses occur when harmful microorganisms or their toxins are ingested, which is likely when food is time - temperature abused.

Answer:

foodborne illnesses.