Question

what did president roosevelt do in 1906 that influenced the regulation of food in the united states? (1 point) he required all bread to be made with standard ingredients and no unnecessary fillers. he appointed the first chemist to serve in the food and drug administration. he passed two laws: the meat inspection act and the food and drugs act. he founded the food and drug administration and the centers for disease control.

Explanation:

In 1906, President Roosevelt passed two significant laws - The Meat Inspection Act and The Food and Drugs Act. These laws were crucial in regulating food and drugs in the United States. The Food and Drug Administration (FDA) was later established (not in 1906 by Roosevelt directly in the sense of founding as an ongoing entity in the way it's known today; the 1906 acts were precursors). Requiring bread to be made with standard ingredients and no unnecessary fillers was not a 1906 Roosevelt action. Appointing the first chemist to serve in the Food and Drug Administration is also not an accurate 1906 Roosevelt action in the context of the major regulatory impact. The key regulatory impact came from the passage of the two acts.

Answer:

He passed two laws: The Meat Inspection Act and The Food and Drugs act.