Question

what is the term used to describe the temperature at which a liquid turns into a solid? freezing point evaporation point melting point boiling point

Explanation:

The freezing point is the temperature at which a liquid turns into a solid. Evaporation is a process (not a point), the melting point is when a solid turns into a liquid, and the boiling point is when a liquid turns into a gas.

Answer:

Freezing point