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question 4 1 pts the hormone that inhibits gastric muscle, slowing pass…

Question

question 4
1 pts
the hormone that inhibits gastric muscle, slowing passage of food into the duodenum, is called:
gastric inhibitory peptide.
enterogastrone.
chyme.
cholecystokinin.
question 5
1 pts
the major site for the absorption of the end products of digestion is the:
stomach.
small intestine.
cecum.
large intestine.
question 6
1 pts
the final product of carbohydrate digestion is a:
disaccharide.
monosaccharide.
polysaccharide.
fatty acid.

Explanation:

Question 4
Brief Explanations

To solve this, we analyze each option:

  • Gastric inhibitory peptide (GIP) mainly stimulates insulin release and inhibits gastric acid, not muscle directly to slow food to duodenum.
  • Enterogastrone is a hormone that inhibits gastric muscle activity, slowing the passage of food (chyme) into the duodenum.
  • Chyme is the semi - digested food in the stomach, not a hormone.
  • Cholecystokinin (CCK) stimulates gallbladder contraction and pancreatic enzyme release, not gastric muscle inhibition for slowing food to duodenum.
Brief Explanations

We evaluate each option:

  • The stomach is mainly for digestion (mechanical and chemical) and has limited absorption (e.g., some water, alcohol).
  • The small intestine (duodenum, jejunum, ileum) has a large surface area (due to villi and microvilli) and is the major site for absorbing end products of digestion (like monosaccharides, amino acids, fatty acids).
  • The cecum is the start of the large intestine and mainly absorbs water and electrolytes, not end products of digestion.
  • The large intestine absorbs water, electrolytes, and some vitamins, not the main site for end - product digestion absorption.
Brief Explanations

We analyze the options:

  • Disaccharides are broken down during digestion, they are not the final product.
  • Carbohydrates are digested from polysaccharides to disaccharides and then to monosaccharides (e.g., glucose, fructose, galactose). Monosaccharides are the final absorbable products of carbohydrate digestion.
  • Polysaccharides are the initial complex carbohydrates (e.g., starch), which are broken down during digestion.
  • Fatty acids are the end product of fat digestion, not carbohydrate digestion.

Answer:

B. enterogastrone.

Question 5