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Question
*16. a foot-long ribbon can be cut into how many \\(1\frac{1}{2}\\)-inch lengths?
answer:
*18. if \\(\frac{1}{5}\\) of the pie was eaten, what percent of the pie was left?
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*20. \\(\frac{4.5}{0.18}\\)
answer:
*22. solve the proportion \\(\frac{15}{20} = \frac{24}{n}\\)
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*24. \\((4.2 \times 0.05) \div 7\\)
answer
Problem 16
Step1: Convert foot to inches
1 foot = 12 inches.
Step2: Divide total length by segment length
We need to find how many \(1\frac{1}{2}\)-inch (which is \(\frac{3}{2}\) inches) lengths are in 12 inches. So we calculate \(12\div\frac{3}{2}\).
Step3: Perform the division
\(12\div\frac{3}{2}=12\times\frac{2}{3} = 8\).
Step1: Find the fraction left
If \(\frac{1}{5}\) of the pie was eaten, the fraction left is \(1 - \frac{1}{5}=\frac{4}{5}\).
Step2: Convert fraction to percent
To convert \(\frac{4}{5}\) to a percent, we multiply by 100: \(\frac{4}{5}\times100 = 80\%\).
Step1: Multiply numerator and denominator by 100
To eliminate decimals, multiply \(\frac{4.5}{0.18}\) by \(\frac{100}{100}\), getting \(\frac{450}{18}\).
Step2: Perform the division
\(450\div18 = 25\).
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