Question

the starches and sugars present in foods your digestive system usually breaks them down into glucose. choose an answer fats carbohydrates nucleic acids lipids dont know?

Explanation:

Starch and sugar are types of carbohydrates. The digestive system breaks down carbohydrates into glucose. Fats are broken into fatty acids and glycerol. Nucleic acids are related to genetic material. Lipids include fats.

Answer:

Carbohydrates