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Question
lipids include (select all that apply)
sugars
proteins
fats
oils
Brief Explanations
Lipids are a diverse group of organic compounds that are insoluble in water but soluble in non - polar solvents. Fats and oils are both types of lipids. Fats are solid at room temperature, while oils are liquid at room temperature. Sugars are carbohydrates, not lipids. Proteins are another class of macromolecules, distinct from lipids.
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C. fats, D. oils