Question

1. which nutritional screening tool has five steps as well as management guidelines?

malnutrition screening tool (mst)
malnutrition universal screening tool (must)
mini nutritional assessment (mna)
nutrition risk score 2002 (nrs - 2002)

1. which of the following is an intervention to improve nutritional intake for individuals with alzheimers?

find out their food preferences
create a noisy environment
provide a strict diet
dim the lighting

1. which nutritional screening tool is the most commonly used to screen institutionalized geriatric patients?

malnutrition screening tool (mst)
malnutrition universal screening tool (must)
mini nutritional assessment (mna)
nutrition risk score 2002 (nrs - 2002)

1. approximately what percentage of people with dementia experience constipation, which makes them feel bloated and nauseous and makes eating difficult?

10 percent
25 percent
50 percent
80 percent

1. mr. flannagan has been recently diagnosed with early alzheimers. which signs or symptoms do you expect him to have as the disease worsens?

Explanation:

1. The Malnutrition Universal Screening Tool (MUST) has five - step process and management guidelines.
2. Finding out food preferences can help improve nutritional intake for Alzheimer's patients as it may increase their willingness to eat.
3. The Mini Nutritional Assessment (MNA) is commonly used for screening institutionalized geriatric patients.
4. Approximately 50 percent of people with dementia experience constipation.
5. As Alzheimer's disease worsens, memory issues in reading, writing, and puzzles are expected.

Answer:

1. Malnutrition Universal Screening Tool (MUST)
2. Find out their food preferences
3. Mini Nutritional Assessment (MNA)
4. 50 percent
5. Memory issues in reading, writing, and puzzles