Question

which of the following is an example of a hazardous/high - risk food?
possible answers:
a) banana bread
b) cookies
c) fish
d) uncooked pasta

Explanation:

Hazardous/high-risk foods support rapid bacterial growth. Fish is perishable, especially raw or undercooked, making it a high-risk food. Banana bread, cookies, and uncooked pasta are low-risk as they have low moisture or are dry, inhibiting bacterial growth.

Answer:

C) Fish