Question

how should food workers protect food from contamination after it is cooked?
a. use single - use gloves to handle the food
b. apply hand sanitizer before handling the food
c. leave the food to cool on the clean countertop
d. place the food on the bottom shelf of the refrigerator
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Explanation:

Using single - use gloves helps prevent direct hand - to - food contact and reduces the risk of contamination. Hand sanitizer is not a substitute for proper handwashing and may not be sufficient for food handling. Leaving food on a countertop can expose it to bacteria. Placing on the bottom shelf of a refrigerator may lead to cross - contamination from raw foods above.

Answer:

A. Use single - use gloves to handle the food