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Question
how a buffer works
after drinking a great deal of coffee (ph 5), a human’s blood buffering system would need to ______ as the coffee was digested to lower the level of acid present in the blood stream.
multiple choice
release h⁺
release oh⁻
release h⁺ and take up oh⁻
take up oh⁻
take up h⁺
Coffee is acidic (pH 5), so it adds $\text{H}^+$ to the blood. A buffer system in blood (like bicarbonate buffer) works to maintain pH by taking up excess $\text{H}^+$ (from the acid) to neutralize it and prevent blood pH from dropping too much. Releasing $\text{H}^+$ or $\text{OH}^-$ in this context would worsen acidity; taking up $\text{OH}^-$ is not relevant here as the issue is excess $\text{H}^+$. Thus, the blood buffer takes up $\text{H}^+$.
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E. take up $\text{H}^+$