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question 4 of 15 id:1047549
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insecticide must be:
possible answers:
a) placed above food
b) labelled and stored in a compartment separate from food
c) placed next to food
d) used only during regular hours of operation
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Explanation:

Food safety guidelines require pesticides like insecticides to be clearly labelled and stored away from food to prevent contamination, making option B the correct practice. Storing above, next to food, or limiting use to regular hours does not address contamination risks appropriately.

Answer:

B) Labelled and stored in a compartment separate from food