Question

raw meat and poultry should be carried to the grill on a clean plate, cooked, and then returned to the same plate. a false b true

Explanation:

Raw meat and poultry can contaminate a plate with bacteria. Using the same plate for raw and cooked food can cause cross - contamination, which is a food safety risk. So, cooked meat and poultry should not be returned to the same plate that carried the raw items.

Answer:

A. False