QUESTION IMAGE
Question
question #1
the following data shows prices of entrée options at a local restaurant. the owner wants to construct a histogram from this data.
prices of entrées
$6 $7 $7 $7 $8 $9 $9 $9
$9 $10 $10 $10 $10 $12 $12 $12
$14 $14 $14 $16 $17 $18 $20 $21
$24 $26 $30 $32 $36 $38 $40 $50
how many entrées belong in the class $5.99 - $9.99?
5
9
13
cannot be determined
Step1: Count the number of entries in the range
We go through the list of prices:
- $\$6$ (1 entry)
- $\$7$ (3 entries)
- $\$8$ (1 entry)
- $\$9$ (4 entries)
Step2: Sum up the counts
We add the number of entries from each price in the range: $1 + 3+1 + 4$
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$9$