Question

multiple choice
what has been the effect of globalization on agriculture?

○ broader teams are formed in the scientific community.

○ the demand for food has exceeded the possible output.

○ crops are infested with new species of pests.

○ a new market of food products has emerged.

Explanation:

Globalization expands cross-border trade and connectivity, which creates new international and niche markets for food products as agricultural goods can be distributed widely across regions. The other options are not direct, primary effects of globalization on agriculture: broader scientific teams relate more to scientific collaboration generally, food demand outpacing output is driven by population growth more than globalization, and new pest species are linked to climate change and accidental transport rather than a core effect of globalization.

Answer:

D. A new market of food products has emerged.