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when butter is heated, its particles move faster and it changes from a …

Question

when butter is heated, its particles move faster and it changes from a solid to a liquid. what phase change has occurred? melting evaporation sublimation

Explanation:

Brief Explanations

Melting is the phase change from solid to liquid. Evaporation is liquid to gas. Sublimation is solid to gas. Since butter changes from solid to liquid, it's melting.

Answer:

Melting