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Question
parkers kitchen what is the leading cause of fryer fires? oil level is not covering the heating elements dirty oil too much oil
Brief Explanations
When the oil level does not cover the heating elements, the heating elements can overheat. This overheating can cause the oil to reach its flash point (the temperature at which it can ignite) more easily. Dirty oil has impurities but is not the leading cause. Too much oil may cause spillage but not as commonly lead to fires as the uncovered heating - element situation.
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Oil level is not covering the heating elements