Question

1. some of the most common food allergens include all of the following except:

soy
potatoes
peanuts
milk
eggs

1. the health products and food branch of health canada is the us department of agriculture in canada.

true
false

1. the ingredients on food labels are listed in descending order based on amount.

true
false

Explanation:

1. Soy, peanuts, milk, and eggs are well - known common food allergens, while potatoes are less commonly allergenic.
2. The Health Products and Food Branch of Health Canada is a Canadian regulatory body, not equivalent to the US Department of Agriculture.
3. In general, food label ingredients are listed in descending order by weight or amount present in the food product.

Answer:

1. Potatoes
2. False
3. True