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Question
question 1
slicing like a pro means using two hands, one on the knife and one on the food.
true
false
Brief Explanations
When slicing like a professional, it is a common and safe practice to use two hands - one to hold the knife (for control and cutting) and one to hold the food (to keep it steady and in place). This helps in achieving even slices and also reduces the risk of accidents.
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True