QUESTION IMAGE
Question
the polymer of a carbohydrate is: *
choose
dna/rna
polysaccharide
amino acids
genetic information
lipids
monosaccharide
protein
stored energy
glycerol/3 fatty acids
nucleotide
quick energy
forms bones and muscle
Brief Explanations
Carbohydrates are macromolecules. Monosaccharides are the monomers of carbohydrates, and when they polymerize, they form polysaccharides. For example, starch and glycogen are polysaccharides made up of glucose monomers.
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Polysaccharide