QUESTION IMAGE
Question
- the least contaminated vegetables in 2019 included:
○ kale, pineapple, broccoli, corn
○ broccoli, potatoes, asparagus, celery
○ eggplant, cauliflower, onion, asparagus
○ spinach, peas, kiwi, eggplant
- some of the most common contaminants in the food supply include all of the following except:
○ calcium
○ arsenic
○ dioxin
○ lead
Brief Explanations
- Common knowledge about less - contaminated vegetables. Eggplant, cauliflower, onion, asparagus are known to be among the least contaminated in 2019.
- Calcium is a nutrient essential for the body, not a common contaminant in food supply. Arsenic, dioxin, and lead are well - known food contaminants.
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- Eggplant, cauliflower, onion, asparagus
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