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between uses, food - contact surfaces should be:
possible answers:
a) washed, rinsed, and sanitized
b) sanitized, washed, and rinsed
c) soaked, sanitized, and scrubbed
Food - contact surfaces need to be cleaned thoroughly. Washing removes dirt and debris, rinsing removes soap residue, and sanitizing kills harmful microorganisms. Option B has the wrong order (sanitizing should come after washing and rinsing). Option C has "soaked" and "scrubbed" which are not the standard three - step process for food - contact surfaces.
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A. Washed, rinsed, and sanitized