Question

question 1
which pan is used for storing prepped dill pickles?
answers
a 1/3 clear pan
b 1/3 metal pan
c 1/6 clear pan
d 1/6 metal pan

Explanation:

For storing prepped dill pickles, clear pans are typically used for visibility of the contents, and the 1/6 clear pan is a common size for such storage in food service contexts (considering portion size and storage needs for dill pickles). Metal pans are less suitable for visual inspection of stored food items like pickles. Among the clear pan options, 1/6 clear pan (option C) aligns with typical storage practices for prepped dill pickles.

Answer:

C. 1/6 clear pan