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question 3 (1 point)
which of the following was a problem in the meatpacking industry portrayed in upton sinclairs the jungle?
o a spoiled food being repackaged, and resold
o b disease breaking out among employees and meat products
o c exposure to harsh chemicals and dangerous equipment
o d all of the above
question 4 (1 point)
Upton Sinclair's The Jungle exposed the harsh realities of the meat - packing industry. Spoiled food being repackaged and resold was a common practice as profit was prioritized over food safety. Disease was a major concern, both among the employees who worked in unsanitary conditions and in the meat products due to the lack of proper hygiene. Employees were also exposed to harsh chemicals (used in processing) and dangerous equipment (like unguarded machinery).
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D. All of the above