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Question
question 17
which of the following dietary strategies can help with diarrhea?
○ avoid all foods containing fiber
○ consume bland foods with soluble fiber
○ avoid all foods and beverages containing sodium and sugar
○ stick to a liquid diet with juices and milk until the diarrhea resolves
question 18
2 pts
which of the following is the difference between a food allergy and a food intolerance?
○ intolerances occur later in life, while food allergies develop during childhood
○ people outgrow food allergies eventually, but not food intolerances
○ people outgrow food intolerances eventually, but not food allergies
○ food allergies have potentially life threatening symptoms, but food intolerances dont
question 19
2 pts
which of the following beverages contains gluten?
Question 17 (Dietary strategy for diarrhea)
To manage diarrhea, consuming bland foods with soluble fiber (like oats, bananas) helps absorb water and firm stools. Avoiding fiber - rich foods (not all foods) is wrong. Avoiding all sodium/sugar foods is unnecessary. Liquid diet with milk may worsen diarrhea. So the correct option is "Consume bland foods with soluble fiber".
Food allergies often develop in childhood and can be life - threatening. Food intolerances usually occur later in life, and people don't outgrow allergies but may outgrow intolerances? No, the key is: Food allergies have potentially life - threatening symptoms (like anaphylaxis), while food intolerances (e.g., lactose intolerance) don't have such severe, life - threatening reactions. So the correct option is "Food allergies have potentially life - threatening symptoms, but food intolerances don't".
Gluten is present in grains such as wheat, barley, and rye. Beverages made from these grains (e.g., beer, malt - based drinks) contain gluten. Non - grain - based beverages like pure fruit juices, water, or tea (without added gluten - containing ingredients) do not. So we identify the beverage made from gluten - containing grains.
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Consume bland foods with soluble fiber