Question

multiple choice 1 point
to prevent the deliberate contamination of food, a manager should know whom to contact about suspicious activity, monitor the security of products, keep information related to food security on file, and know
who is in the facility
where to find safety data sheets in the operation.
when to register with the epa
how to fill out an incident report.

Explanation:

To prevent deliberate food contamination, a manager needs to know who is in the facility (security aspect - unauthorized people can contaminate food). Safety Data Sheets relate to chemical handling (not direct food contamination prevention in this context). Registering with EPA is more about environmental regulations (not core to immediate food security). Filling out an incident report is after - the - fact (the question is about prevention).

Answer:

who is in the facility