Question

1. measuring methods: a. shortening, butter, molasses, peanut butter- what are 3 methods to measure these solid fat ingredients? https://goo.gl/p4csrw method 1- method 2- method 3-

Explanation:

For shortening, butter, molasses, and peanut - butter, common measuring methods include using measuring cups (packing the solid fat into the cup and leveling it off), weighing on a kitchen scale for more precise measurements, and using pre - marked butter sticks (for butter) where the markings indicate standard measurements.

Answer:

Method 1: Using measuring cups and packing/leveling.
Method 2: Weighing on a kitchen scale.
Method 3: Using pre - marked butter sticks (for butter).