Question

1. before beginning to feed the patient, the health scholar should: 1 point

a. place the tray anywhere near the patient and begin immediately
b. check for any dietary restrictions/allergies, ensure patient is properly positioned and the tray is within reach
c. ask the patient to feed themselves without assistance
d. start feeding while standing far away

1. what is the correct patient positioning for safe feeding? 1 point

a. lying flat in bed with head turned to the side
b. reclined in bed with pillows under shoulders and head supported
c. sitting upright if possible (or elevated head of bed), with good support and chin slightly tucked
d. lying back with knees straight

Explanation:

For the first question, checking dietary restrictions/allergies, proper patient positioning, and tray placement are standard nursing care procedures. For the second question, sitting upright (or elevated head - of - bed) with good support and chin slightly tucked helps prevent aspiration during feeding.

Answer:

1. B. Check for any dietary restrictions/allergies, ensure patient is properly positioned and the tray is within reach
2. C. Sitting upright if possible (or elevated head of bed), with good support and chin slightly tucked