Question

64 which foodborne illness can occur when bacteria multiplies in cans & those cans then become dented? a salmonella b e.coli c botulism d norovirus

Explanation:

Botulism is caused by the bacterium Clostridium botulinum which can grow in improperly - canned foods. When bacteria multiply in cans and cans become dented, it can create an environment for the growth of Clostridium botulinum and the production of its toxin. Salmonella and E. coli are common in raw or undercooked foods like eggs, meat, and vegetables. Norovirus is a virus and not related to bacteria in dented cans in this context.

Answer:

C. Botulism