Question

1. what process involves pricing out ingredients based on affordability and then setting menu prices accordingly?

food funding and menu musing
calculating food costs and price setting
recipe recon and profit procurement
inventory ordering and menu planning

Explanation:

The question is about a process related to pricing ingredients and setting menu prices. "Calculating food costs and price setting" directly matches this description as it involves determining ingredient costs (affordability - related to cost) and then setting menu prices. The other options either involve unrelated concepts (like funding, recipe recon, inventory ordering) or don't focus on the pricing aspect.

Answer:

B. calculating food costs and price setting (assuming the second option is labeled B; if the original options had different labels, adjust accordingly. Since the options are:

• food funding and menu musing
• calculating food costs and price setting
• recipe recon and profit procurement
• inventory ordering and menu planning

The correct one is "calculating food costs and price setting")