Question

1. how should liquid ingredients be measured? * at eye level in a liquid measuring cup by weight on a scale with a dry cup none of the above

Explanation:

Liquid ingredients are best measured at eye level in a liquid measuring cup. This ensures accuracy as you can clearly see the measurement markings. Measuring by weight on a scale is more common for dry ingredients or when precision by mass is needed. A dry cup is not designed for liquid measurement as it may not have the proper markings or shape for accurate liquid volume measurement.

Answer:

At eye level in a liquid measuring cup.