Question

1. which piece of equipment is used for whipping egg whites?

dough hook
paddle attachment
wire whip
pastry blender

Explanation:

A wire whip is specifically designed for whipping ingredients like egg whites to incorporate air and create a light, fluffy texture. A dough hook is used for kneading dough. A paddle attachment is often for mixing batters or creaming butter and sugar. A pastry blender is used for cutting fat into flour (e.g., for making pie crusts).

Answer:

Wire whip