Question

which food needs time and temperature control for safety?
completed
answer the question on the screen below...wh food item must have its temperature controlle or itll go bad?
left picture
right picture
rewatch

Explanation:

Foods like raw poultry (left picture) are TCS (Time - Temperature Control for Safety) foods as they are high - risk for bacterial growth if time/temperature isn't controlled. Strawberries (right) are less risky in this regard. So the left picture food needs time and temperature control.

Answer:

left picture