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when researchers studied lactose intolerance in people from different geographic regions, they concluded that view available hint(s) the percentage of lactose tolerant individuals is roughly the same in all human populations throughout the world lactose intolerance is a relatively new mutation there is no correlation between lactose intolerance and dna mutations in the populations they studied there may be a selective advantage that favors lactose tolerance in populations that depend on dairy products as a staple in their diet
Lactose tolerance can be an advantage in populations relying on dairy as it allows them to digest milk - based foods. Lactose tolerance varies among populations, and it is related to DNA mutations. It is not a new mutation.
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there may be a selective advantage that favors lactose tolerance in populations that depend on dairy products as a staple in their diet