Question

what is amylose more commonly known as? plant starch animal starch table sugar milk sugar rewatch

Explanation:

Amylose is a component of starch, which is a polysaccharide. Starch is the storage form of glucose in plants. So amylose is part of plant starch. Animal starch is glycogen. Table sugar is sucrose. Milk sugar is lactose.

Answer:

plant starch