Question

question 1 of 5
the nurse is teaching a client who wishes to try a vegetarian diet about different types of proteins that can be eaten. which foods will the nurse identify as containing appropriate dietary protein? select all that apply.
carrots
tofu
eggs
beans
nuts

Explanation:

• Tofu is a soy - based product rich in protein.
• Eggs are a common source of protein for many vegetarians (if they are ovo - vegetarians).
• Beans (such as lentils, chickpeas) are legumes high in protein.
• Nuts (like almonds, peanuts) are also good sources of protein. Carrots, on the other hand, are mainly a source of vitamins (like vitamin A) and fiber, not significant amounts of protein.

Answer:

B. tofu, C. eggs, D. beans, E. nuts