Question

question 3
to ensure optimal food quality, which food products should not touch on prime time zalads?
answers
a tomatoes and fried onions
b tomatoes and cheese
c cheese and cucumbers
d b & c

Explanation:

In the context of food quality for Prime Time Zalads, the correct combination of food products that should not touch is determined by food safety or preparation guidelines (likely from the relevant food service protocol). Option A (Tomatoes and fried onions) is incorrect. Options B (Tomatoes and cheese) and C (Cheese and cucumbers) are the ones that should not touch, so D (B & C) is correct.

Answer:

D. B & C