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6 out of 10 foodborne illness is the direct result of a eating cooked m…

Question

6 out of 10
foodborne illness is the direct result of
a eating cooked meat and dairy products.
b ingesting contaminated food or water.
c being overly cautious.
d washing your hands.

Explanation:

Brief Explanations

Foodborne illness occurs when harmful substances (like bacteria, viruses, toxins) are present in food or water and are consumed. Eating cooked meat and dairy products (if properly prepared) is not a cause. Being overly cautious would likely prevent illness. Washing hands is a preventive measure. Only ingesting contaminated food or water directly leads to foodborne illness.

Answer:

B. Ingesting contaminated food or water.