QUESTION IMAGE
Question
- how many teaspoons are in a tablespoon?
- how many tablespoons are in 1/4 cup?
- how many tablespoons are in 1/2 cup?
- how many tablespoons are in a cup?
- how many 1/4 cups are in a cup?
- how many 1/3 cups are in a cup?
- how many 1/2 cups are in a cup?
- how many 1/3 cups are in 3/4 cup?
- how many 1/3 cups are in 2/3 cup?
- how many cups are in a pint?
- how many pints are in a quart?
- how many cups are in a quart?
- how many quarts are in a gallon?
- how any pints are in a gallon?
- how many cups are in a gallon?
- how many seconds are in a minute?
- how many minutes are in an hour?
- how many minutes are in a 1/2 hour?
- how many ounces are in a pound?
- how many items are in a dozen?
- how many tablespoons are in a stick of margarine?
- one stick of margarine is equal to 1/2 cup.
Brief Explanations
These questions are about unit conversions (volume, time, weight, quantity). Let's answer a few:
- A tablespoon has 3 teaspoons (standard US measurement).
- 1/4 cup has 4 tablespoons (since 1 cup = 16 tbsp, 16×1/4 = 4).
- 1/2 cup has 8 tablespoons (16×1/2 = 8).
- 1 cup has 16 tablespoons (US standard).
- A cup has 4 (1/4 cups) (1 ÷ 1/4 = 4).
- A cup has 3 (1/3 cups) (1 ÷ 1/3 = 3).
- A cup has 2 (1/2 cups) (1 ÷ 1/2 = 2).
- To find how many 1/3 cups in 3/4 cup: divide 3/4 by 1/3 → $\frac{3}{4} \div \frac{1}{3} = \frac{3}{4} \times 3 = \frac{9}{4} = 2.25$ (or $2\frac{1}{4}$).
- In 2/3 cup, number of 1/3 cups: $\frac{2}{3} \div \frac{1}{3} = 2$.
- 1 pint has 2 cups (US liquid pint).
- 1 quart has 2 pints.
- 1 quart has 4 cups (2 pints × 2 cups/pint = 4).
- 1 gallon has 4 quarts.
- 1 gallon has 8 pints (4 quarts × 2 pints/quart = 8).
- 1 gallon has 16 cups (4 quarts × 4 cups/quart = 16).
- 1 minute has 60 seconds.
- 1 hour has 60 minutes.
- 1/2 hour has 30 minutes (60×1/2 = 30).
- 1 pound has 16 ounces (avoirdupois).
- A dozen has 12 items.
- A stick of margarine (US) has 8 tablespoons.
- 1 stick of margarine = 1/2 cup.
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(Examples of answers for selected questions:
- 3 teaspoons
- 4 tablespoons
- 8 tablespoons
- 16 tablespoons
- 4 (1/4 cups)
- 3 (1/3 cups)
- 2 (1/2 cups)
- $2\frac{1}{4}$ (or 2.25) 1/3 cups
- 2 (1/3 cups)
- 2 cups
- 2 pints
- 4 cups
- 4 quarts
- 8 pints
- 16 cups
- 60 seconds
- 60 minutes
- 30 minutes
- 16 ounces
- 12 items
- 8 tablespoons
- 1/2 cup)